Madinat Jumeirah

24th April 2011 - 13th May 2013

Restaurant – Beach & Grill
Pool Restaurant
Position: Sous Chef

• Shimmers Restaurant
•  Shimmers – 190 pax Dinner Restaurant
• Pool Restaurant (Lunch) -500 pax on an average
• Managing food cost and hitting target at 28%

I was responsible for the efficient running of the Kitchen in line with Jumeirah standards .As the chef in charge of the 2 restaurant, I directly report to Ex Sous chef. Shimmers being one of the highest revenue making outlet of Madinat Jumeirah, I ensure the consistency in the preparation of all food items according to hotel recipes and standards.I was fully responsible for maintaining proper staffing and scheduling in accordance to productivity guidelines.

https://www.jumeirah.com/en/hotels-resorts/dubai/madinat-jumeirah/